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Page 56
Dinner
Daring Cooks: Satay!
Cabbage
• 1h 15 min
Bubble and squeek croquette
Appetizers
• 30 min
Quick phyllo dough snack with shrimps
Advanced
• 1 hour
Festive salmon en croute
Cake and cookies
Lavender macarons
Breakfast
Oeuf en Cocotte
Dessert
Cinnamon pannacotta with apple compote
Appetizers
Chanterelle mushroom with blue cheese and pecorino pie
Dinner
Vietnamese Chicken Pho; Daring Cooks October
Dinner
• 40 min
Savory crespelles – Italian crepes
Basics
Vol-au-vents: Daring Bakers september 09
Dinner
Veggie wellingtons with some chicken
Cake and cookies
Lemon mascarpone macarons
Cake and cookies
Chocolate fudge cake
Cake and cookies
Dobos torta: Daring Bakers August challenge
Rice and noodles
Rice with mushrooms, cuttlefish and artichokes: Daring Cooks August
Casseroles
• 1h 10 min
Cannelloni with cauliflower and romanesca
Recipes
• 1h 20 min
Focaccia with three flavors
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