Let me just start by saying that this is maybe not the most logical dish while in winter. 🙂 It’s lovely and refreshing, but...
Read More Indian cucumber soup
I love satay, always have…. there is just something utterly satisfying about that lovely rich sauce and the marinated meat. I like all kinds...
Read More Daring Cooks: Satay!
1 hour hr 15 minutes mins
I honestly have no idea why these croquettes are called bubble and squeek… unless you count the ‘noise’ they make when you put them...
Read More Bubble and squeek croquette
In the quest for a good christmas dinner we ended up with wanting to have a large piece of meat as the center piece...
Read More Sticky marmalade ham with cranberry relish
So on to the next course or actually I definitely think that this is more a first course with a nice glass of champagne...
Read More Mille-feuille with dutch shrimps
When you receive an email from Ivonne and Lis asking if you would like to host the Daring Cooks for december, you just...
Read More Salmon en croute: Daring Cooks december 2009