I can be the impatient type… Bread that needs to proof is something utterly annoying. Things that need to soak or ferment not much...
Read More Making your own mustard
Growing up my mum used to make kale with mashed potatoes quite often. And to my own horror, I absolutely hated it. My mum...
Read More Tartelets with cavolo nero and spicy mustard
25 minutes mins
Delicious and easy is this soba noodles dish with spicy chicken and lemon. Perfect for an easy side dish during the week and even...
Read More Soba noodles with spicy chicken and lemon
20 minutes mins
I love Spanish food and the spicy flavours they use in the Mediterenean kitchen. That’s why I am also very fond of tapas and...
Read More Dudefood Tuesday: Tapasburger with ‘cohones mayo’
1 hour hr 5 minutes mins
This over the top delicious cherry clafoutis is a bit more work to make but with the added white chocolate it is totally worth...
Read More Cherry clafoutis with white chocolate a la masterchef Australia
1 hour hr
Even in Holland the second week of February is dominated by the themes ‘love and romance’, for we are heading towards 02/14 aka Valentine’...
Read More DudeFood Tuesday: JJ Kale for Valentine (Ovendish with kale and mashed potatoes)