Ok, so now when to start? #whole30

God, how hard can it be to come up with a startdate for my whole30?? Initially I thought this week but coming friday we have our (two monthly) cooking club so I figured I’d go for the monday after.

So that would be May 11th. I have a shoot planned on the 13th but I could manage that I figured. A birthday party on the 24th and a workshop on the 23rd. All not ideal but manageable. And than I find out I have a bread baking workshop planned on the 16th! Shiiiiit… That sucks…. We’re doing the workshop with a couple of friends and we’ve been planning it forever so I can’t really cancel on them at this point.

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Of course I can say I am not going to be eating bread… Not sure how to do this yet. I really don’t want to postpone it to a date after the 16th. I’m sure there will be other obstacles along the way, so it’s better to get it over and done with. I just have to think of a contingency plan for things like this. Technically the reason I am doing the whole30 is to check if whatever I eat is responding to my back problem, so I do have a rather good health reason to not eat bread.

I had the back issue before and it responded to clean eating at the time too. So after discussing e options with my GP we decided it would be worth checking out to see if this works again before doing surgery or something more dramatic.

Anyway, I will be going for the 11th!!

 

Simone van den Berg

Food- and travelblogger from the Netherlands. Loves good food. Loves to taste good food the world over. She also loves to share travelstories, delicious recipes and ok, cat pictures too. She sometimes feels the need to get really healthy for a while, always mingled with periods of insanely delicious sweets and other decadent treats. Lives together with Tom and their two cats; Humphrey and Buffy. Profession: Food photographer

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