Dinner & sides

Cacahuate beans with chorizo, oyster mushrooms and nopales – Guestpost by What’s Cooking

As I’ve already told you when I did a guestpost for Ben from What’s Cooking Mexico? a few weeks ago in his series What’s Cooking World? I am a big big fan of his blog which is all about Mexican cuisine. Ben and I started blogging at about the same time way back in 2007 for him and 2008 for…

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