This delicious chocolate mousse is ready in about 20 minutes and doesn't need refridgerating. Plus it doesn't contain any eggs.
Course Dessert
Cuisine American
Keyword chocolate, whipping cream
Diet no eggs
Cook Time 20 minutesmins
Total Time 20 minutesmins
Servings 8portions
Calories 317
Ingredients
250grchocolatemilk chocolate or max 50% cacao content
250mldouble cream
1/2tspcinnamon
250grcreme fraiche
cocao powder for dusting
Instructions
Melt the chocolate au bain marie in a heatresistant bowl. Make sure the bowl doesn't hit the water. As soon as it is melted leave to cool.
Whisk the cream together with the cinnamon till you have soft peaks. Don't make it too stiff!
Stir the creme fraiche into the melted chocolate and continue stirring in about 1/3 of the whipped cream. Finish by folding through the remainder of the cream.
Put in serving bowls, dust with cacaopowder and some chocolate shavings and serve immediately.