Superfast and easy snack of bacon and chocolate with some thinly sliced red chilies Sweet, savory and even spicey in one bite.
Course Snack
Prep Time 5 minutesmins
Cook Time 5 minutesmins
Servings 3-4
Author Tom Gerrets
Ingredients
10 to 15slicesof streaky bacon
125grdark chocolate
1red chilithinly sliced or diced (deseeded)
Instructions
Bake the streaky bacon until brown and crisp in a skillet or frying pan. Drain the crisp bacon on some kitchentowel.
Melt the chocolate bain marie
Dip the bacon for 3/4 in the melted chocolate or use a small kitchenbrush to 'paint' the chocolate on the bacon. Sprinkle some of the sliced chili on the chocolate.
Let the chocolate set for some time (to let the chocolate harden faster, put the bacon chocolate snacks in the fridge for a couple of minutes).
Serve the bacon choc snacks with a good beer or a sweet white wine.