For the sour cream; combine sour cream with some chopped dill and add salt and pepper to taste
Add flour, yeast, milk and the eggs together in a bowl and mix with a hand mixer until smooth. Leave to rest and rise for about an hour at normal room temperature. To make the blinis heat a non-stick frying pan on medium heat and drop a tablespoon of batter in a pan. You can bake about four in one go as they are small.