lemon curdyou can use other flavors if you have no lemon curd available
meringue - cookies
125grraspberriesyou can use other fruits
Instructions
This dessert looks best when served in fancy glasses so make sure you have 4 of them lined up.
Whip the cream to stiff peaks and flavor the cream with the lemon curd to your taste. You can add sugar to the cream before whipping but due to the meringue crumbles and the lemon curd the cream will be sweet enough, so I would advice not to.
If the flavor of the cream is to your liking, crumble a few of your meringue and make layers in the glass of cream, meringue crumbles and raspberries. End with a few raspberries on top for decoration and dust with icing sugar.
If you have leftover meringue use that for decoration too