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Beer cocktails
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Perfect for a hot day during the BBQ or use these beer cocktails instead of the standard cheap champagne that is served during New Years!
Course
Drinks
Cuisine
Dutch
Keyword
beer
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Ingredients
Mexican Bulldog
1
Corona
small bottle
1 ½
shot
shot Tequila
1
shot
Grand Marnier or Triple sec
½
shot
elderflower syrup
Juice of half an orange
Juice of half a lime
Icecubes
Dutch Summer king
1
bottle
light beer
3
strawberries
sliced
2
tbsp
icing sugar
Ginger schnapps
1
bottle
beer
½
shot
ginger syrup
1
shot
gin or Dutch schnapps
1
slice
lime
Fresh mint leaves
Icecubes
Instructions
Mexican Bulldog
Get a big glass and fill it for ¼ with icecubes.
Pour the tequila, grand marnier, orange- and lime juice and elderflower syrup on the cubes and stir briefly.
Open a bottle of Corona and put it up side down in the glass. Serve with a straw.
To make it really look like a cocktail you can add a rim of salt on the glass and crush the icecubes.
Dutch Summerking
Put the strawberry slices in a small bowl and marinate them with the icing sugar for about 30 minutes.
Place the marinated strawberries in a high beer glass and pour the beer on the fruit.
Finish with a small strawberry on the rim of the glass.
Ginger Schnapps
Bruise the mint leaves in a big tumbler. Pour the ginger syrup and schnapps on the mint.
Fill the glass with beer and add the lime part and icecubes.