Clean the butternut squash by removing the skin and the seeds and cut into cubes of aboout 2 by 1 cm.
Make a sauce of the soy, honey and sesame oil and add the pumpkin cubes in. Make sure they all have a layer of the sauce. Put on a baking tray on a piece of baking paper and sprinkle with the sesameseeds
Put in the oven and bake for about 25-30 minutes. As soon as it is done, put the cubes on a stick for easy serving