7gloves of garlicyes, it is called garlic spaghetti after all
sambal
10spring onions
chicken stockeither from a cube or selfmade
Instructions
Cut the onions and garlic into small pieces. Cook the spaghetti in some chicken stock. In the meantime put a frying pan on the stove and put bacon strips, onions, garlic and a bit of sambal in the pan. Once done mix with the spaghetti et voila... nice and light meal! Ofcourse you can spice this up with whatever you like, but I loved the taste. I didn't use spring onions as for some reason the supermarket was completely out of them!
I would suggest having some sort of fresh salad with this pasta dish to get your greens in as well! It's very quick as there is not a lot of ingredients involved, but filling and tasty.