Pasta rice and noodles, Recipes, Seafood

Cooking Italy; Spaghetti with white clam sauce

When I first read that we had white clam sauce on the menu for this week’s Cooking Italy, I was seriously doubting that I would be making this. You have to know that I am really not a fan of shelled seafood… I just think they look scary.. 🙂 But then again; I do love a good coquille and I…

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